2018 Post Symposium tour 19 to 21 Scientific ...

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Apr 16, 2018 - Malcolm Wesley Smith. Australia. Mechanisms of unreduced pollen and ovule gametes in a diploid hybrid between clementine and sweet ...
APRIL 2018

Scientific sessions th th 16 to 18 Post Symposium tour th st 19 to 21 Instituto Nacional de Investigación Agropecuaria U R U G U A Y

Declared as public interest event.

Sponsored by

MINISTERIO DE GANADERÍA AGRICULTURA Y PESCA

facebook.com/4ISCB

@IV_ISCB_2018 #citrusbiotech2018

[email protected]

www.citrusbiotechnology2018.uy

+59847332300

WELCOME MESSAGE On behalf of the Organizing Committee, it is a pleasure to invite you to participate of the IV International Symposium on Citrus Biotechnology (ISCB) that will be held in Uruguay from April 16th to 18th, 2018. A threedays post Symposium tour to the main Uruguayan Citrus regions will be offered from: April 19th-21th, 2018. This Symposium is organized by International Society for Horticultural Science (ISHS), International Society of Citriculture (ISC) and National Agricultural Research Institute (INIA) of Uruguay. The ISCB has been organized by the ISHS since 1998. The first ISCB took place in Eilat, Israel by the efforts of PhD. R. Goren, PhD. E. E. Goldschmidt, PhD. M. Davidzon and PhD. Y. Erner. The second International Symposium was held in Catania, Italy in 2009 organized by of PhD. A. Gentile and PhD. E. Tribulato. The third Symposium was held in Shizuoka, Japan in 2014 by of PhD. Shimizu and PhD. Tominaga. The ISCB aims to gather knowledge in a wide range of fields where Biotechnology is applied in order to improve the Citrus Industry worldwide. The applications and approaches based on biotechnology are widely used in all research fields for greatly reducing time span and improving reliability in citrus studies for breeding, genomics and genetics, physiology and fruit quality, pests and diseases management and the advance and application of new emerging technologies. Therefore, we are confident that this ISCB will greatly contribute to strengthen the development of your research as well as the Citrus Industry. We look forward to see you in Uruguay. PhD. Fernando Rivas Convener

SCIENTIFIC SESSIONS SESSION I

SESSION II

SESSION III

SESSION IV

Breeding, Genomics and Genetics

Physiology and Fruit Quality

Pests and Diseases

Development of Emerging Technologies and their Applications

NGS, genome analysis, gene identification, highthroughput genotyping, QTL & m a p p i n g , M A S , G WA S , genomic selection, mutation analysis.

Molecular biology of fruit and tree physiology, stress response, flowering, photosynthesis, crop regulation, functional compounds and their mode of action, fruit quality and storage management.

Detection and management of major pests and diseases: H L B , C i t r u s c a n k e r, approaches to enhance resistance.

Transcriptomics, metabolomics, phenomics, biomarkers, tissue culture, cultivar identification, RNAi technology, GMO & regulatory frame, transformation techniques, genome editing, NBT.

DEADLINES 2017 December 15 th Abstract submission

2018

December 30th Abstract acceptance

st

March 31 Full text submission

April 30 th Full text acceptance

All abstract for both oral and poster presentations should be prepared according to the instructions and submitted to through the ISHS web submission system. (www.goo.gl/7MGZm7)

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

KEYNOTE SPEAKERS

PhD. Manuel Talón “A new evolutionary framework for the genus Citrus” PhD. Manuel Talon is Head of the Centro de Genómica at IVIA, (Valencia). He received his Ph Degree in Biology at the University of Valencia (Spain). He holds the “Antonio José Cavanilles” and the "Manuel Alonso" first awards to the scientific research on the Agri-food sector. He is the scientific leader of the Citruseq/Citrusgenn Consortium, a private-public initiative that is participating in the study of the genomes of the genus Citrus. This information is being used to elucidate the relationships between genomic variants and agronomic traits, to authenticate varieties and to build specific markers for breeding. He has developed 3 plant patents that are being exploited by the agricultural sector and demanded by multinational companies. He is author of more than 200 publications, out of which about 120 are SCI Journals, including Nature Biotechnology and Nature. He has acted as editor of 3 university textbooks, is author of 2 technical books and has wrote 16 book chapters. According the WOS, he has been cited 11.630 times, possesses an h-index of 48 and has delivered more than 450 presentations. He is member of several Editorial Committees and has acted as reviewer in not less than 30 Scientific Journals.

Prof. Fred G. Gmitter Jr. “Fruit color, flavor and quality: Understanding genetic control and devising strategies for improvement”

Prof. Fred G. Gmitter, Jr. is a University of Florida (UF) Research Foundation Professor in the Horticultural Sciences Department, located at the UF Citrus Research and Education Center in Lake Alfred, Florida. He received BA and MS degrees from Rutgers University and the PhD degree from UF. His research focuses on citrus breeding and cultivar development, with specific emphasis on more fundamental studies of host-pathogen interactions (particularly Huanglongbing tolerance), development and application of genomics-based breeding approaches, and unravelling the complex genetic basis of fruit quality attributes while tying these traits to consumer preferences. He has published well over 150 refereed manuscripts in international scientific journals, including Nature, Nature Biotechnology, Food Chemistry, BMC Plant Biology, Plant Science, among others. He has served as an Associate Editor for three different scientific journals. The Florida Fruit and Vegetable Association recognized him as Researcher of the Year in 2011. He led the International Citrus Genome Consortium, which made the first citrus genome sequences publicly available in 2011. With colleagues at UF, he has released more than 30 new scion and rootstock cultivars in the past 10 years. More than 1.6 million U trees of UF-CREC cultivars have been planted since 2015, many of which demonstrate enhanced levels of HLB-tolerance.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

KEYNOTE SPEAKERS

Prof. Ji-Hong Liu “Transcriptional regulation of abiotic stress-responsive genes in Citrus and its related genera: from mechanism elucidation to gene exploitation” Prof. Ji-Hong Liu graduated from Huazhong Agricultural University in 1990, and continued his master and PhD degree study there. In 1999, he earned his PhD degree and got the position in the same university. Since 2003 until now he has been working on stress physiology and molecular biology in citrus and its related genera, such as Poncirus and Fortunella. He has been supported by Japanese Society for the Promotion of Science to visit the National Institute of Fruit Tree Science, Japan, as a post doc or a visiting scholar (four times). In addition, he is also a visiting scholar (Tang Scholar) at Cornell University from 2013-2014, under the support of Tang Cornell-China Scholars Program. At present he has three major research highlights in his laboratory, including elucidation of the physiological and molecular mechanisms underlying biotic or abiotic stress tolerance, isolation and functional characterization of agronomically valuable genes involved in stress response, creation of novel germplasms with enhanced stress tolerance via genetic engineering. So far, he has published nearly 70 papers in international peer-reviewed journals, including Plant Physiology, Plant Cell Environment, Journal of Experimental Botany, among others. He acts as an Academic or Associate editor for Gene, PLoS One, and Acta Physiologiae Plantarum.

Prof. Nian Wang “Citrus improvement via CRISPR technology”

Prof. Nian Wang is an Associate Professor in the Department of Microbiology and Cell Science at the Citrus Research and Education Center, University of Florida (UF). He is a UF Research Foundation Professor and Director of China-USA Citrus Huanglongbing Joint Laboratory. He received his B.S. degree in Plant Protection at Shandong Agricultural University, and his M.S. degree in Plant Pathology at China Agricultural University, followed by a Ph.D. degree in Plant Pathology and Microbiology at Texas A&M University. Dr. Wang then conducted postdoctoral research at University of California, Berkeley. His research interests include molecular genetics and functional genomics of plant pathogenic bacteria, molecular plant-microbe interactions, and management of plant bacterial diseases. He has published more than sixty refereed papers including recent papers in Annual Review of Phytopathology, PLoS Pathogens, ISME, MPMI, Plant Biotechnology, and PNAS. He has served as Chair of the Bacteriology Committee of American Phytopathological Society, Chair of Pierce's Disease Research Scientific Advisory Panel, Senior Editor for Plant Disease, Associate Editor for Phytopathology and Guest Editor for PLOS Pathogens. He will serve as a Senior Editor for Phytopathology starting from January 2018.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 15th April 16.00 - 21.00 Inscription and Accreditation in Palladium or Sheraton Hotel.

16th April 8.00 - 8.40

Transfer to the venue INIA Las Brujas. 8.00 - 18.00 Inscription and Accreditation. 9.15 - 10.00 Opening ceremony of the symposium. Session I: Breeding, Genomics and Genetics. 10.00 - 10.45 Keynote lecture: New evolutionary framework for the genus Citrus. SI-KL-1 PhD. Manuel Talón. Coordinator of the Genomic Center, Valencian Institute of Agrarian Research (IVIA). Spain. 10.45 - 11.00 Coffee break. 11.00 - 12.40

Session I: Breeding, Genomics and Genetics. Oral presentations. 11.00 - 11.20 A model for domestication and diversification processes of modern citrus SI-O-1 varieties. PhD. Tokurou Shimizu. Japan. 11.20 - 11.40 High resolution chromosome configurations of some Korean landrace SI-O-2 Citrus by CMA banding and rDNA loci. Prof. Kwan Jeong Song. Korea. 11.40 - 12.00 Loss of self-incompatibility in Citrus. Rafael Montalt. Spain. SI-O-3 12.00 - 12.20 Application of a MITE Citrus apomixis marker in the Australian rootstock SI-O-4 breeding program. Malcolm Wesley Smith. Australia. Mechanisms of unreduced pollen and ovule gametes in a diploid hybrid

12.20 - 12.40 between clementine and sweet orange and in two cultivars of lemon, SI-O-5 'Eureka Frost' and 'Fino'. PhD. Pablo Aleza. Spain.

13.00 - 14.30 Lunch Session I: Breeding, Genomics and Genetics. 14.30 - 15.15 Keynote lecture: Genomic, in vitro tools to assist improving programs. SI-KL-2 Prof. Fred G. Gmitter, Jr. University of Florida. USA. 15.15 - 15.55

Session I: Breeding, Genomics and Genetics. Oral presentations. 15.15 - 15.35 A pipeline for phylogenomic inference in large diploid and polydiploid populations SI-O-6 from Genotyping by Sequencing (GBS) data. PhD. Franck Curk. France. 15.35 - 15.55 NMR metabolomics as a prediction tool for consumers' acceptance SI-O-7 of mandarins. Prof. Horacio Heinzen. Uruguay.

16.00 - 16.20 Coffee break.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 16th April 16.20 - 17.00

Session I: Breeding, Genomics and Genetics. Poster Presentations. SI-P-1

Identification of zygotic and nucellar seedlings in Citrus limon: searching of molecular markers. PhD. Olaya Pérez-Tornero et al. Spain.

SI-P-2

The incidence of ploidy according to embryo types in Citrus seed”. PhD. Jin Yeong Kim et al. Korea.

SI-P-3

Molecular characterization by microsatellites of cultivars from the Cuban Citrus Protected Germplasm Bank. Yohaily Rodriguez Alvarez et al. Cuba.

SI-P-4

Identification of Moroccan sweet orange variants with SSR and ISSR markers. PhD. Samia Lotfy et al. Morocco.

SI-P-5

Friable callus induction and plant regeneration by organogenesis in two strains of trifoliate orange (Poncirus trifoliata). Phd. Hamid Benyahia et al. Morocco.

SI-P-6

Development and molecular characterization of new citrus rootstocks using somatic hybridization assisted by nuclear and cytoplasmic microsatellite markers. PhD. O. Chetto et al. Morocco.

SI-P-7

Production of seedless triploid citrus from crosses between diploid female and tetraploid male parents. Minju Kim et al. Korea.

SI-P-8

Genetic diversity using molecular markers in citrus fresh fruit market cultivars. PhD. Luana Maro et al. Brazil.

SI-P-9

SCS458 Osvino: early tangerine cultivar, high productive potential, cold tolerance and seedless for Santa Catarina State, Brazil. PhD. Luana Maro et al. Brazil.

SI-P-10

Somatic embryogenesis through in vitro anther culture of Citrus sinensis L. Osbeck cultivar 'Moro'. Prof. Maria Antonietta Germanà et al. Italy.

SI-P-11

Development of triploidy program for citrus Moroccan culture. PhD. Hamid Benyahia et al. Morocco.

SI-P-12

Construction of genetic maps of clementine and Star Ruby grapefruit based on SNP detected from Genotyping by Sequencing (GBS) data. PhD. Francois Luro et al. France.

17.00 - 18.30 Welcome cocktail.

17th April 8.30 - 9.10

9.15 - 10.00 SII-KL-1

Transfer to the venue INIA Las Brujas. Session II: Physiology and Fruit Quality. Keynote lecture: Transcriptional regulation of abiotic stress-responsive genes in Citrus and its related genera: from mechanism elucidation to gene exploitation. Prof. Ji-Hong Liu. Laboratory of Horticultural Plant Biology (MOE). College of Horticulture and Forestry Sciences. Huazhong Agricultural University. China.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 17th April 10.00 - 10.20 Coffee break. 10.20 - 12.20

Session II: Physiology and Fruit Quality. Oral presentations. 10.20 - 10.40 Summer expression patterns of flowering genes in buds of Citrus sinensis (L.) Osbeck shoots at progressively advanced stages of maturity. Prof. Carol J. Lovatt. USA. SII-O-1 10.40 - 11.00 Auxin polar transport is associated with the control of alternate bearing in citrus. PhD. Avi Sadka. Israel. SII-O-2 11.00 - 11.20 Vesicular trafficking in abscission zone cells during ethylene-promoted fruit abscission in citrus. PhD. Francisco-Ramón Tadeo. Spain. SII-O-3 11.20 - 11.40 Mobilizing Ca to enhance fruit quality - Preharvest application of harpin αβ (ProActR) in citrus orchards in Spain. Angel Marín. Spain. SII-O-4 11.40 - 12.00 Natural allelic variations in 1,6-rhamnosytransferased gene is responsable for content SII-O-5 variations of herperidin in fruits of various citrus germplasm. PhD. Juan Xu. China. 12.00 - 12.20 Effect of low temperature-storage on the proteome of Moro blood orange flesh. PhD. Lourdes Carmona López. Brazil. SII-O-6

13.00 - 14.00 Lunch. 14.00 - 16.00

Session III: Pests and Diseases. Oral presentations. 14.00 - 14.20 Application of the genetic engineering in breeding for citrus disease resistance. PhD. Lifang Sun. China. SIII-O-1 14.20 - 14.40 Developing of HLB resistance in citrus rootstocks through antimicrobial peptide expression. PhD. Carina Andrea Reyes Martinez. Argentina. SIII-O-2 14.40 - 15.00 Effect of Candidatus Liberibacter asiaticus on Central Carbon metabolism in different citrus cultivars. PhD. Camila Ribeiro. USA. SIII-O-3 15.00 - 15.20 Evaluation of the tolerance of diploid and triploid limes infected by HLB. PhD. Raphael Morillon. Guadalupe. SIII-O-4 15.20 - 15.40 Transcriptome profiling of canker resistant Bs2-transgenic citrus plant revealed SIII-O-5 the up-regulation of disease response genes. PhD. Lorena Sendin. Argentina. 15.40 - 16.00 Challenge of transgenic sweet orange expressing d4e1 or csd1 genes to Xanthomonas citri subsp. citri. Prof. Francisco de A. A. Mourão Filho. Brazil. SIII-O-6

16.00 - 16.20 Coffee break. 16.20 - 17.00

Session III: Pests and Diseases. Oral presentations. 16.20 - 16.40 Candidate genes for resistance to Alternaria brown spot in citrus and SNP markers for assisted selection. PhD. Pablo Aleza. Spain. SIII-O-7 16.40 - 17.00 Progress on Citrus tristeza virus research in Uruguay: unravelling the enemy from the inside. María José Benitez. Uruguay. SIII-O-8

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 17th April 17.00 - 18.00 Session II and III: Poster Presentations. Session II: Physiology and Fruit Quality. SII-P-1

In vitro assessment of growth changes produced by salt in citrus rootstocks mutants tolerant to salinity. PhD. Fernando Córdoba et al. Spain.

SII-P-2

Characterization of the carotenoid accumulation in different hybrids from the Uruguayan Citrus Breeding Program. Ana Arruabarrena et al. Uruguay.

SII-P-3

Activity of the arbuscular mycorrhizal fungus, Glomus iranicum var tenuihypharum var nova, on Citrus development in south-eastern, Spain. PhD. Félix Fernández Martín. Spain.

SII-P-4

Effect of fruit size and polyethylene bag wrapping on the storage ability of citrus Harumi. PhD. Fumitaka Takishita et al. Japan.

SII-P-5

Variability levels of selected amino acids among mandarins produced in Uruguay. Sofía Rezende et al. Uruguay.

SII-P-6

Management of albedo breakdown in sweet oranges. PhD. Zahoor Hussain. Pakistan.

SII-P-7

Pre-harvest application of plant growth elicitors on the fruit quality of Kinnow (Citrus reticulate Blanco). Faheem Khadija et al. Pakistan.

SII-P-8

Fruit quality of different cultivars of sweet orange in relation tree age. PhD. Zahoor Hussain et al. Pakistan.

SII-P-9

Polyphenols and limonoids characterization in mandarin cultivars and its hybrids. Cecilia Rodriguez Ceraolo et al. Uruguay.

SII-P-10

Chemical composition and sensory analysis of Moroccan orange juice. PhD. Hamid Benyahia et al. Morocco.

SII-P-11

Formation of 'Flying Dragon' and 'Swingle' rootstocks: substrates and tegument in the emergence of seedlings”. PhD. Luana Maro et al. Brazil.

SII-P-12

Development of molecular markers for the genotyping of Ruby alleles related to red-flesh trait in Citrus and their functional analysis. PhD. Ho Bang Kim et al. Korea.

Session III: Pests and Diseases. SIII-P-1

Performance and reaction to Huanglongbing of Tahiti acid lime grafted on citrandarins. Bruna Aparecida Bettini et al. Brazil.

SIII-P-2

Global gene expression of Poncirus trifoliata under infection of Candidatus Liberibacter asiaticus. Maiara Curtolo et al. Brazil.

SIII-P-3

Prevalence of Citrus tristeza virus (CTV) genotype T30 in citrus areas in Cuba. Yilian Alvarez Llanes et al. Cuba.

SIII-P-4

Survey on the presence of Xylella fastidiosa and its potential insect vectors in Moroccan citrus orchards. PhD. Mohamed Afechtal et al. Morocco.

SIII-P-5

The citrus certification scheme in Morocco. PhD. Mohamed Afechtal et al. Morocco.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 17th April 17.00 - 18.00 Session II and III: Poster Presentations. Session III: Pests and Diseases. SIII-P-6

The use of next generation sequencing to investigate the susceptibility of Murraya genus to citrus canker. PhD. Concetta Licciardello et al. Italy.

SIII-P-7

Semiochemicals applications for citrus pest management in Uruguay: two cases of study. María Eugenia Amorós et al. Uruguay.

SIII-P-8

Current pest status and the integrated pest management strategy in the citrus groves in Morocco. PhD. Moulay Chrif Smaili et al. Morocco.

SIII-P-9

Host susceptibility of Citrus to Ceratitis capitata (Diptera: Tephritidae): does physico-chemical characteristics of the fruit influence the IPM strategy in the clementine groves in Morocco? PhD. Moulay Chrif Smaili et al. Morocco.

SIII-P-10

Effect of salinity on the development of Phytophthora diseases in citrus rootstocks. PhD. Hamid Benyahia et al. Morocco.

SIII-P-11

The effect of HLB on the Citrus industry economy: a case of Navel orange in three countries of South Jiangxi. Prof. Chunjie Qi. China.

SIII-P-12

Preliminary results of Citrus tristeza virus (CTV) population in lemon cultivars grafted on Citrus macrophylla and sour orange rootstocks. Beatriz Stein. Argentina.

18th April 8.30 - 9.10

9.15 - 10.00 SIV-KL-1

Transfer to the venue INIA Las Brujas. Session IV: Development of Emerging Technologies and their Applications. Keynote lecture: Citrus improvement via CRISPR technology. Prof. Nian Wang. Associate Professor at the Department of Microbiology and Cell Science at the Citrus Research and Education Center, University of

Florida (UF). USA. 10.00 - 10.20 Coffee break. 10.20 - 12.00

Session IV: Development of Emerging Technologies and their Applications. Oral presentations. 10.20 - 10.40 CRISPR/Cas9-based editing of the DMR6 genes for resistance to Huanglongbing in citrus. Prof. Zhanao Deng. USA. SII-O-1 10.40 - 11.00 Transformation of Citrus plants with Cyclic Nucleotide-Gated Channel (CNGC) gene to develop broad-spectrum disease resistance. Prof. Madhurababu Kunta. USA. SII-O-2 11.00 - 11.20 Development of marker free transgenic plants using recombinase mediated cassette exchange. Prof. Eliezer Louzada. USA. SII-O-3

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

SCIENTIFIC SESSIONS - PRELIMINARY SCHEDULE 18th April 10.20 - 12.00

Session IV: Development of Emerging Technologies and their Applications. Oral presentations. 11.20 - 11.40 Development of site-specific recombinase technology for targeted citrus genome integration with marker removal. PhD. James Thomson. USA. SII-O-4 11.40 - 12.00 Detection of natural and induced mutations from next generation sequencing SII-O-5 data in sweet orange bud sports. PhD. Concetta Licciardello. Italy.

12.00 - 13.00 Sponsors’ Session. 13.00 - 14.00 Closing ceremony. 14.00 - 15.00 Lunch. 15.00 - 15.30 Visit to INIA Las Brujas Experimental Station. 15.30 - 18.00 Montevideo Tour.

SYMPOSIUM FEES BEFORE 31st JANUARY AFTER 31st JANUARY ON SITE INSCRIPTION 440 540 640 540 640 740 NON ISHS MEMBER CATEGORY ISHS MEMBER Student (*)

270

370

470

* Limited up to 10 students. Price in American dollars. The Symposium fee payment can be made through the link:

www.goo.gl/dRiFY6 Registration fee includes Symposium materials, a copy of the Symposium proceeding, coffee breaks, lunches and transfers from and to INIA Las Brujas.

SYMPOSIUM LOCATION

INIA Las Brujas INIA “Las Brujas” - "Wilson Ferreira Aldunate" Experimental Station. email: [email protected] Tel: +598 2367 7641. Ruta 48 Km. 10. Rincón del Colorado. Canelones, Uruguay. CP. 90.200.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

POST SYMPOSIUM TECHNICAL TOUR - TENTATIVE SCHEDULE 19th April 8.30 Hotel Check out 10.00 Visit to the Citrus farm “El Resorte” planted with mandarin cv. “Nova”, Navel and Lemons.

Location: Punta Espinillo, Montevideo. 13.00 - 14.00 Lunch 14.30 - 15.30 Visit to a Citrus Nursery 15.30 Departure to the Citrus Northern Region 21.00 Arrival to the Hotel Salto Casino

20th April 9.00 Departure from the hotel 10.00 - 13.00 Visit to INIA “Salto Grande” Research Station 13.00 - 14.00 Lunch 14.00 - 18.00 Citrus farms of Satsumas, Clementines, “Nova”, Navel and Lemons production. 15.30 Back to the hotel 21.00 Arrival to the Hotel Salto Casino

21th April 9.00 Check out from the hotel 10.00 - 13.00 Citrus farms of Satsumas, Clementines, “Nova”, “Navel” and Lemons production 13.00 - 14.00 Lunch 14.00 - 16.00 Citrus farms of Satsumas, Clementines, “Nova”, “Navel” and Lemons production 21.00 Arrival to Hotel in Montevideo. Check in. End of the Technical Tour

POST SYMPOSIUM TECHNICAL TOUR FEES CATEGORY All Attendant Accompanying person

BEFORE 31st JANUARY 425 325

AFTER 31st JANUARY 525 425

* Price in American dollars. All the attendants must complete the registration form at our web site. Due to logistic reasons, we kindly invite attendants to registrate before March 1st. Payment of the post Symposium must be down at the time of registration. This fee includes transportation, hotel accommodation and lunches.

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

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POST SYMPOSIUM TECHNICAL TOUR - LOCATION

INIA Salto Grande INIA “Salto Grande” - Experimental Station. email: [email protected] Tel: +598 473 32300. Camino al Terrible - Col. Gestido. Salto, Uruguay. CP. 50.000.

COMMITEES International Scientific Advisory Committee María Laura García Malcolm Smith Marcos A. Machado Wen Wu Guo Avi Sadka Yair Erner Marco Caruso

Argentina Australia Brazil China Israel Israel Italy

Maria Antonietta Germanà Tokurou Shimizu Kwan Jeong Song Leandro Peña Lorenzo Zacarías Manuel Talon Pablo Aleza Aurelio Gómez Cadenas Manuel Agustí Carlos Mesejo Frederick G. Gmitter Jr. Nian Wang Jude Grosser

Italy Japan Korea Spain Spain Spain Spain Spain Spain Spain USA USA USA

Universidad Nacional de La Plata Department of Agriculture and Fisheries Centro de Citricultura “Sylvio Moreira” (IAC) Huazhong Agricultural University ARO, The Volcani Center ARO, The Volcani Center Centro di Ricerca Olivicoltura, Frutticoltura e Agrumicoltura (CREA-OFA) Università degli Studi di Palermo NIFTS, Okitsu Citrus Research Division Jeju National University Fundecitrus, Brazil / (IBMCP-CSIC) Instituto de Agroquímica y Tecnología de los Alimentos Instituto Valenciano de Investigaciones Agrarias Instituto Valenciano de Investigaciones Agrarias Universidad Jaume I Universidad Politécnica de Valencia Universidad Politécnica de Valencia University of Florida University of Florida University of Florida

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

COMMITEES Local Scientific Advisory Committee Ana Arruabarrena María José Benitez Ana Bertalmío Victoria Bonecarrere José Buenahora Alicia Castillo Rodney Colina Marcos Dalla Rizza Eduardo Dellacassa Silvia Garaycochea Mario Giambiasi Alfredo Gravina Horacio Heinzen Joanna Lado Diego Maeso Álvaro Otero Elena Pérez Mercedes Peyrou Leticia Rubio Pablo Speranza Sabina Vidal Giuliana Gambetta

Unidad de Biotecnología (INIA Salto Grande) Lab. Virología Molecular (CENUR - Salto) Lab. Saneamiento de Citrus (INIA Salto Grande) Unidad de Biotecnología (INIA Las Brujas) Lab. Entomología (INIA Salto Grande) Unidad de Biotecnología (INIA Las Brujas) Lab. Virología Molecular (CENUR - Salto) Unidad de Biotecnología (INIA Las Brujas) Cátedra de Farmacognocia y Productos Naturales (Fac. Química - UdelaR) Unidad de Biotecnología (INIA Las Brujas) Unidad de Biotecnología (INIA Salto Grande) Ecofisiología de Citrus (FAGRO - UdelaR) Cátedra de Farmacognocia y Productos Naturales (Fac. Química - UdelaR) Lab. Poscosecha y Calidad del Fruto (INIA Salto Grande) Lab. Fitopatología (INIA Las Brujas) Lab. Fisiología de Citrus (INIA Salto Grande) Lab. Fitopalogía (INIA Salto Grande) Dep. Biología Molecular (IIBCE) Lab. Fitopatología (INIA Salto Grande) Dep. Biología Vegetal (FAGRO - UdelaR) Lab. Biología Molecular (Fac. de Ciencias - UdelaR) Ecofisiología de Citrus (FAGRO - UdelaR)

Organizing Committee President & Convener PhD. Fernando Rivas - INIA Salto Grande

Web Developer & Design Nicolás Zunini - INIA Salto Grande

Vicepresidents MSc. Mariana Espino - INIA Salto Grande MSc. Santiago Cayota - INIA Las Brujas

Economy Management Daniela Rodriguez - INIA Salto Grande Victoria Genta - INIA Dirección Nacional

Executive Secretary PhD. Lester Hernández - INIA Salto Grande

Logistics & Services Monica Silveira - INIA Salto Grande Mercedes Hourcade - INIA Salto Grande

Publicity & Public Relations Pablo Varela - INIA Salto Grande Monica Trujillo - INIA Las Brujas

Business Beatriz Cotro - INIA Dirección Nacional

Instituto Nacional de Investigación Agropecuaria U R U G U A Y

ACCOMMODATION During the Symposium transport to and from the venue will be available. Buses will depart at 8:30 from Palladium and Sheraton hotels and will return to the same hotels at the end of each day. Buses will depart on time so we suggest arriving 10 minutes early. For this reason, we suggest staying in the hotels listed below or nearby.

CLASSIC SINGLE U$S 135 CLASSIC DOBLE U$S 145

CLASSIC SINGLE U$S 135 CLASSIC DOBLE U$S 145

www.sheratonmontevideo.com [email protected]

Montevideo HOTEL

STD SINGLE/DOBLE U$S 65 STD TWIN U$S 69

P LL DIUM

SUP SINGLE/DOBLE U$S 75

www.palladiumhotel.com.uy [email protected]

BUSINESS HOTEL

SINGLE U$S 90

DOBLE U$S 100

www.aloft.com/montevideo [email protected]

STD SINGLE U$S 70 STD DOBLE U$S 70

AFTER

SUP SINGLE U$S 80 SUP DOBLE U$S 80

www.afterhotel.com.uy [email protected]

HOTEL MONTEVIDEO

Instituto Nacional de Investigación Agropecuaria U R U G U A Y