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Body composition (%) Total cholesterol (mM) Triglycerides - PLOS
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Body composition (%) Total cholesterol (mM) Triglycerides - PLOS
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Body weights (g). Body composition (%). Total cholesterol (
mM
). Triglycerides (
mM
). Diet n w 0 w 8 w 16. LBM. FFM w 8 w 16 w 8 w 16. All: Herring. 9. 21.4±0.47.
Diet All: Herring Beef Array: Herring Beef
n
w0
Body weights (g) w8
w 16
Body composition (%) LBM FFM
Total cholesterol (mM) w8 w 16
Triglycerides (mM) w8 w 16
9 10
21.4±0.47 21.9±0.41
34.6±1.5 33.3±0.7
43.2±1.2 42.8±1.0
59.5±1.0 56.3±1.3
40.5±1.0 43.7±1.3
9.6±0.9 21.4±2.0*
19.4±2.9 28.4±1.8*
3.1±0.4 7.4±0.7*
2.7±0.5 5.5±0.6*
3 3
21.2±1.4 21.3±0.3
36.6±3.0 34.0±1.1
43.6±2.3 42.7±1.5
58.1±0.7 55.0±2.5
42.0±0.7 45.1±2.6
11.3±1.8 21.6±2.1
25.3±8.0 30.3±3.4
4.2±0.5 7.6±1.1
3.6±1.0 6.4±1.4
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