The DASH Diet

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FACTS ABOUT

The DASH Diet FEATUR

ING NE W FIND ABOUT INGS REDUC IN G SOD AND N IUM— EW LO WER-S ODIUM RECIP ES AN D MEN US.

Research has found that diet

Government’s National High Blood

affects the development of high

Pressure Education Program, or NHBPEP,

blood pressure, or hypertension

and the amount used to figure food

(the medical term). Recently, two studies

labels’ Nutrition Facts Daily Value) and

showed that following a particular eating

1,500 milligrams.

plan—called the DASH diet—and reducing the amount of sodium consumed lowers

Those with high blood pressure may especially benefit from following the

blood pressure.

eating plan and reducing their sodium While each step alone lowers blood pres-

intake. But the combination is a heart-

sure, the combination of the eating plan

healthy recipe that all adults can follow.

and a reduced sodium intake gives the development of high blood pressure.

WHAT IS HIGH BLOOD PRESSURE?

This fact sheet, based on the DASH

Blood pressure is the force of blood

research findings, tells about high blood

against artery walls. It is measured in

pressure, and how to follow the DASH

millimeters of mercury (mm Hg) and

diet and reduce the amount of sodium

recorded as two numbers—systolic pres-

you consume. It offers tips on how to

sure (as the heart beats) over diastolic

start and stay on the eating plan, as well

pressure (as the heart relaxes between

as a week of menus and some recipes.

beats). Both numbers are important

The menus and recipes are given for

(see Box 1 on page 2).

biggest benefit and may help prevent the

two levels of daily sodium consumption —2,400 milligrams (the upper limit of

Blood pressure rises and falls during the day. But when it stays elevated over

current recommendations by the Federal

N A T I O N A L N A T I O N A L

I N S T I T U T E S

H E A R T ,

L U N G ,

A N D

O F

B L O O D

H E A L T H I N S T I T U T E

BOX 1

BLOOD PRESSURE CATEGORIES FOR ADULTS* Systolic**

Diastolic**

pressure rises above optimal, the greater the health risk.

Optimal